Judges’ Choice Dozen Eggs:
The product for the sale will be a dozen eggs from the exhibitor’s project of egg production hens. 4-H member will be selected from exhibitors enrolled in project: Breeding Poultry.
Judges’ Choice Food Preservation:
The items to be sold are unopened products prepared by the youth selected by the judges during interview judging. 4-H member selected from exhibitors enrolled in one of the following projects:
Food Preservation – Units 40, 41, 42, and 43
Judges’ Choice Goat Milk Product:
The product for the sale may be milk from the project dairy goat (if pasteurized) or item made from goat's milk. 4-H member selected from exhibitors enrolled in project Dairy Goats.
Judges’ Choice Plate of No Bake Bars, Baked bar cookies or Cookies:
Judges’ Choice is made from exhibitors enrolled in the following project: Cooking 101 Unit 1
Judges’ Choice Plate of Quick Breads/Scones/Muffins:
Judges’ Choice is made from exhibitors enrolled in the following projects: Cooking 201 Unit 2